Physical Sciences and Mathematics Commons^™

Nutrient Limitation In A Southwestern Desert Reservoir: Eutrophication Of Las Vegas Bay, Lake Mead, Nevada, Davine M. Lieberman

Publications (WR)

Algal bioassay tests were conducted with Selenastrum capricornutum and natural algae on inner Las Vegas Bay, Lake Mead, Nevada, from December 1992 through September 1993, to identify any nutrient limitation in an area of the reservoir that has experienced problems associated with severe nutrient enrichment. Three areas were sampled based on a gradient of water quality conditions that existed in Las Vegas Bay (LVB). Disodium ethylenedinitrilotetraacetate (EDTA) significantly stimulated algal growth compared to non-EDTA treatment. Algal bioassays indicated that phosphorus (P) was the primary limiting nutrient at all stations for most of the test dates. Chl a response with EDTA …

Department Of Agricultural Meteorology Csrees Comprehensive Review

School of Natural Resources: Documents and Reviews

No abstract provided.

Center For Sustainable Agricultural Systems Newsletter, September/October 1995

Center for Sustainable Agricultural Systems: Newsletters (1993-2000)

Contents:

Stauber Kicks off Extension Training

Sustainable Agriculture Field Day and Tour

Student Micro-farms a Field Tour Highlight

Beadle Center Dedication Speaker Focuses on Values

UNL Beadle Center's Namesake Was Also a Farmer

Rossman Farm Demonstrates Diversity

Organic Industry Prepares for New Labeling Standards

House-senate Conference Committee Supports Attra Funding

SWCS Call for Papers

Nectarivorous Feeding Mechanisms In Bats, Patricia W. Freeman

School of Natural Resources: Faculty Publications

Cranio-dental characteristics are quantified between micro- and megachiropteran nectarivores and compared with microchiropteran animalivores, frugivores, and megachiropteran frugivores. Microchiropteran nectarivores share many characteristics with megachiropteran nectarivores and frugivores, but differ in having a long, narrow head. Megachiropterans have wide zygomata, which would allow for more jaw musculature. Diminutive cheekteeth are characteristic of nectarivory in both suborders, but both have relatively large canines. Teeth in nectarivores can occupy as little as a tenth of the palatal area compared to nearly two-thirds in microchiropteran animalivores. The proportion that the dilambdodont stylar shelf occupies of molars in microchiropteran nectarivores can be as much …

Fish Tissue Contamination In Maine Lakes : Data Report, Jeanne Difranco, Linda Bacon, Barry Mower, David Courtemanch

Maine Collection

Fish Tissue Contamination in Maine Lakes : Data Report

by Jeanne DiFranco, Linda Bacon, Barry Mower and David Courtemanch

Regional Environmental Monitoring and Assessment Program (REMAP)

State of Maine Department of Environmental Protection, Bureau of Land and Water Quality, Division of Environmental Assessment, State House Station 17, Augusta, Maine 04333 (September 1995).

Contents: List of Figures and Tables / I. Introduction / II. Goals and Objectives / III. Experimental Design / IV. Methods / V. Data / VI. Quality Assurance-Quality Control / Appendices A-H

Public Beach Assessment Report Huntington Park, Anderson Park, And King-Lincoln Park City Of Newport News, Virginia, Donna A. Milligan, C. Scott Hardaway Jr., George R. Thomas

Reports

The City of Newport News has three public beaches within its limits: Huntington Park beach, Anderson Park beach, and King-Lincoln Park beach. Each beach and its associated park has undergone or is undergoing improvements. The purpose of this report is to assess the rates and patterns of beach change at these three public beaches. Field survey data, aerial photos, wave hindcasting data, and computer modelling were utilized for this report. The computer model used was RCPWAVE, a wave hydrodynamic model developed by the Corps of Engineers.

Chp And Energy Conservation, Jim Mcgovern

Articles

The principles of the use of 'combined heat and power' (CHP) for the achievement of fuel energy conservation, minimisation of environmental impact and economic advantage are explained. A distinction is made between the two types of outputs: heat and work. It is argued that an efficiency value that is defined as the sum of the heat and work outputs divided by the energy of the fuel used is not very meaningful. An alternative, rational, efficiency is explained. It is concluded that CHP is an option to be considered where both heating and power are required, but is not a general …

Survival Of Fecal Contamination Indicator Organisms In Soil, K. A. Teague, D. C. Wolf, P. F. Vendrell

Arkansas Water Resources Center Technical Reports

Soils amended with human or animal waste may result in pathogen contamination of ground and surface water. Because temperature has been shown to affect pathogen survival, two laboratory studies were conducted to evaluate the impact of extremes in temperature on bacterial and viral pathogen indicator die-off in soil. A Captina silt loam was amended with broiler litter (0.1 g/g dry soil), septic tank effluent, or Escherichia coli (ATCC 13706) culture (both at 0.04 and 0.1 mL/g dry soil in the two respective studies), incubated at 5 and 35°C, and analyzed over time to determine the number of fecal coliform, E. …

The ‘Applied Ethno-Botanical Research Approach’ To Biodiversity Conservation: The Madagascar Example, Nat Quansah

Nat Quansah

No abstract provided.

Integrated Health Care Development., Nat Quansah

Nat Quansah

No abstract provided.

Acknowledgments

National Wildlife Research Center Repellents Conference 1995

Committee Members
Acknowledgments

Water Current, Volume 27, No. 4, August 1995

Water Current Newsletter

Tour Stresses New Technology
From the Director: Water Center Supports Groundwater Guardian
Dvorak Brings Expertise in Physical, Chemical Treatment Processes to UNL
Nebraska Water News
Festival of Color to Stress Water Quality
Missouri River Again On Endangered List
CNPP&ID Honored
Crypto Video Out
ARDC to Open House with Symposium
No New Surface Water Rights: Legislature Puts Moratorium on Water Appropriations
Issues and Alternatives, Two Publications Analyze Federal Water Legislation

Author Index

National Wildlife Research Center Repellents Conference 1995

Author Index

Chemical Signals And Repellency: Problems And Prognosis, Gary K. Beauchamp

National Wildlife Research Center Repellents Conference 1995

The chemical senses (olfaction, gustation, and chemical irritation or pain) were likely the first to evolve. Their functions are among the most basic-to attract and to repel. Attracting compounds often signal food or sex; repelling compounds presumably signal danger. Among the chemical senses, only olfaction appears to have several functional roles, two of which are modulation of social behaviors and identification of food. Whether an odor attracts or repels often depends to a large degree on learning. Consequently, dissociated olfactory stimuli may be relatively poor candidates for repellents since, after repeated exposure, pest animals are likely to ignore them. Taste, …

Cinnamamide: A Nonlethal Chemical Repellent For Birds And Mammals, Elaine L. Gill, Richard W. Watkins, Joanne E. Gurney, Julie D. Bishop, Chris J. Feare, Clare B. Scanlon, David P. Cowan

National Wildlife Research Center Repellents Conference 1995

There is a need for effective and environmentally sensitive methods of controlling vertebrate pest problems in agriculture and the urban environment. Nonlethal chemical repellents may meet this need where more traditional methods of control, such as scaring, shooting, and trapping, are either ineffectual or unacceptable. One such chemical repellent currently under investigation is cinnarnamide, a synthetic compound derived from a plant secondary compound, cinnamic acid. Cinnamamide is unusual because, unlike many of its contemporaries, it deters feeding by both birds and mammals. This paper reviews past and current laboratory and field studies in which cinnamarnide is shown to deter feeding …

The Chemistry Of Plant/Animal Interactions, Paul B. Reichardt

National Wildlife Research Center Repellents Conference 1995

Chemical approaches to studying plant/animal interactions have led to an appreciation that plant chemistry strongly influences patterns of herbivory. Although this chemistry is often rather complex, two basic factors have emerged: plant chemistry influences herbivores in both positive and negative ways by determining dietary quality of plants and by providing feeding cues. Examination of the results from numerous studies addressing these issues has led to the development of three working hypotheses: (1) there is a molecular basis for chemical cues; (2) the molecular diversity of chemical signals implies specific mechanisms for plant-initiated attraction or repellence of herbivores; and (3) there …

Peripheral Trigeminal Neural Processes Involved In Repellency, Bruce P. Bryant

National Wildlife Research Center Repellents Conference 1995

his paper outlines the primary factors that affect the neural mediation of behavioral responses to chemical irritants. First, effective irritants must permeate the cornified epithelium or penetrate the mucosa to gain access to nociceptive nerve endings that are present in the skin or mucosa. Physicochemical properties of the irritant/repellent will determine the degree to which an effective concentration can be attained at the nerve endings. Second, endings of specific classes of somatosensory neurons are present in the periphery that, when appropriately stimulated by chemical as well as thermal or mechanical means, signal potential or actual tissue damage by causing pain …

Experiments On Chemical Control Of Behavior In Brown Tree Snakes, David Chiszar, Gordon H. Rodda, Hobart M. Smith

National Wildlife Research Center Repellents Conference 1995

The brown tree snake (Boiga irregularis), accidentally introduced on Guam shortly after World War 11, is the target of extensive efforts aimed at reducing populations and preventing their spread to other Pacific islands. Chemical attractants and repellents have been investigated, and this paper presents an overview of current knowledge. In particular, chemical cues that have strong effects in laboratory tests have had only modest (though significant) effects in field tests on Guam. Reasons for the different outcomes of laboratory and field studies are discussed along with recommendations for the redesign of laboratory experiments.

A Review Of The Bird Repellent Effects Of 1 17 Carbocyclic Compounds, Larry Clark

National Wildlife Research Center Repellents Conference 1995

We evaluated 117 carbocyclic compounds for their bird repellent effects in no-choice (one-bottle) drinking tests and summarized the results in this paper. Compounds derivative of aromatic heterocycles, acetophenones and carbocyclic compounds containing sulfur are often strong repellents. Anthranilates, aromatic alcohols, aromatic aldehydes, and carbocyclic compounds containing nitrogen are moderately strong repellents. However, the potency of anthranilates is highly variable, depending upon the nature of the substitutions. Acetates and benzoates are weak repellents. Benzoic acids and amino acids are not repellent to starlings. In addition, discussions of the type of behavioral assay, units of measure, and dose-response characterizations include recommendations for …

Behavioral Responses To Pine Needle Oil In The Northern Pocket Gopher, Gisela Epple, Dale L. Nolte, J. Russell Mason, Eugeny Aronov, Shirley Wager-Page

National Wildlife Research Center Repellents Conference 1995

For many herbivorous mammals, oils from conifers are feeding repellents. Our study investigated effects of pine needle oil on feeding and other behaviors of northern pocket gophers. In one-choice feeding trials pocket gophers were offered sweet potato from single feeding stations placed into each subject's home cage. Stations contained either a scent dispenser with pine needle oil or with mineral oil. Pine needle oil did not inhibit food retrieval under these conditions. Responses to pine needle oil and to a control odorant, d-pulegone, were also tested in mazes where subjects were offered choices between two goal boxes, each containing food …

A Preliminary Evaluation Of Three Food Flavoring Compounds As Bird Repellents, Richard E.R. Porter

National Wildlife Research Center Repellents Conference 1995

There is an increasing demand in New Zealand for nonlethal bird repellents to protect food crops and prevent poisonous mammal baits being eaten by native birds. Three food flavorings, dimethyl anthranilate (DMA), methyl anthranilate (MA), and a peppermint extract (Optamint), were applied to wheat as surface coatings at different concentrations and then offered to individually caged house sparrows (Passer domesticus). The birds were given one of four levels of treated wheat (control, 0.25, 0.5, and 1 .O% by weight for DMA and MA; 0, 1, 3, and 5 % by weight for Optarnint). Only Optamint at the 5% …

Origins Of Food Preference In Herbivores, Frederick D. Provenza

National Wildlife Research Center Repellents Conference 1995

Food preference is best understood as the interaction between taste and postingestive feedback, determined by an animal's physiological condition and to a food's chemical characteristics. Taste (as well as smell and sight) enables animals to discriminate among foods and provides hedonic sensations associated with eating. Postingestive feedback calibrates taste in accord with a food's homeostatic utility: preference increases when foods are adequate in nutrients; conversely, preference decreases when foods are deficient in nutrients, when they contain excesses of toxins, and when they are too high in rapidly digestible nutrients. Preference also decreases when familiar foods are eaten too frequently or …

Electronic Rodent Repellent Devices: A Review Of Efficacy Test Protocols And Regulatory Actions, Stephen A. Schumake

National Wildlife Research Center Repellents Conference 1995

A wide variety of sonic/ultrasonic, electromagnetic, mechanical/vibrational, and electrical barrier devices have been researched, developed, and marketed over the past 30 years. Although there are currently no Environmental Protection Agency' (EPA) registration requirements, human safety and repellent efficacy test data for these devices may be requested whenever they are commercially manufactured, marketed, and retailed. This chapter reviews research reports and data sets for devices operating at selected frequency ranges, pulse rates, duty cycles, and intensity levels. It also describes examples of laboratory and field test protocols as well as recent EPA and Federal Trade Commission (FTC) regulatory actions in relation …

The Role Of Sensory Cues And Feeding Context In The Mediation Of Pine-Needle Oil's Repellency In Prairie Voles, Shirley A. Wager-Page, J. Russell Mason, Eugeny Aronov, Gisela Epple

National Wildlife Research Center Repellents Conference 1995

Pine-needle oil inhibits feeding in vertebrate species through sensory cues. Prairie voles (Microtus ochrogaster) significantly decreased their ingestion of raw apple pieces when pineneedle oil (10% vol/vol) was applied as a repellent coating. During single-choice tests, voles selected similar amounts of sunflower seeds from pine-needle oil-scented jars and vegetable oil-treated jars. However, when jars containing both stimuli were presented simultaneously, voles retrieved significantly more food from the vegetable oil-treated jars than the pine-needle oil-treated jars. Neonatal administration of capsaicin chronically depletes neurotransmitters in C- and A-a fibers greatly diminishing or abolishing pain transmission in the affected neurons (i.e., …

Effectiveness Of Varpel Rope@ On Norway Rats And House Mice In Laboratory And Field Conditions, J.D. Wilhide, M.D. Fletcher

National Wildlife Research Center Repellents Conference 1995

This study is based on observations made during the efficacy testing for EPA product approval of Varpel Rope®, a temporary repellent for Norway rats (Rattus norvegicus) and the house mouse (Mus musculus). Animals were tested under both laboratory and field conditions. Laboratory testing was conducted at Arkansas State University, Jonesboro, AR, and resulted in 75-97% repellency. Field testing that resulted in repellency rates from 50 to 100%, was conducted in Newport, AR. Over 140 hr of videotape were recorded during the 1,800 individual laboratory and field trials. Testing was conducted from June 1989 through May 1992.

The Probe, Issue # 157 -- August 1995

The Probe: Newsletter of the National Animal Damage Control Association

Past, Present and Future: Berry man looks at wildlife damage management, by Katherine Vaughn, Special Correspondent
Japanese "Scarecrow" May Protect Space Shuttle
At Least Six Die From Rabies in 1994
Carbon Monoxide Gassing, Moles, and Pocket Gophers
The $1.5 Million Kitten!
Book Review: Tracking and the Art of Seeing: How to Read Animal Tracks and Sign. By Paul Rezendes.
Reprint policy update for The PROBE
Nominations for Officers and Directors
Trapping Weasels
Video Review: "Moles Make Lousy Pets: A Guide to Effective Control" by Thomas F. Schmidt

Repellents: Integrating Sensory Modalities, Michael L. Avery

National Wildlife Research Center Repellents Conference 1995

Recommendations for managing wildlife damage situations often involve application of multiple methods or techniques. The basis for such recommendations is unclear as there is little evidence that such combinations of methods work more effectively than the individual methods alone. In order to improve beyond hit or miss repellent applications, we should adopt principles exhibited in nature and develop repellent treatments based on the design of signals used in animal communications. In particular, characteristics that increase detectability, discriminability, and memorability should be identified and incorporated into repellent design. To do so, the sensory capabilities of the target species need to be …

Repellency Of Plant, Natural Products, And Predator Odors To Woodchucks, N. Jay Bean, Wyatt L. Korff, J. Russell Mason

National Wildlife Research Center Repellents Conference 1995

Woodchuck (Marmota monax) damage to lawns, gardens, orchards, and other agricultural areas is of concern to homeowners and fanners throughout the northeastern region of the United States. Currently, the only effective control methods are live-trapping and relocation, shooting, or lethal trapping. Each of these techniques, though effective, has drawbacks that limit its use in residential areas. Using odors to repel the animals could provide a nonlethal option to help mitigate the vegetation and property damage caused by these animals. For this reason, we studied the repellency of several commonly available odorants to repel woodchucks. Nine different burrow sites …

Grit-Use Behavior In Birds: A Review Of Research To Develop Safer Granular Pesticides, Louis B. Best

National Wildlife Research Center Repellents Conference 1995

Understanding avian grit-use behavior and the physical characteristics of grit particles that influence their consumption by birds can aid in formulating safer granular pesticides. Potential routes of avian exposure to granular pesticides include birds perceiving the granules as a source of grit and picking them up intentionally. Pesticides formulated on granules are used extensively in agricultural production, and many are highly toxic to birds. Despite this, past formulation decisions have not included assessments of avian risks. A research program was initiated that included several phases of investigation. Natural grit-use patterns (the occurrence and amount of grit in gizzards, characteristics of …

Responsiveness Of Brown Tree Snakes To Odors, Larry Clark

National Wildlife Research Center Repellents Conference 1995

The brown tree snake (Boiga irregularis) is native to the islands of Papua New Guinea and Northern Australia. An introduced population on Guam has been implicated in the decline of that island's avifauna, and the snakes regularly cause power outages on the island. Concern exists for accidental introduction on the Hawaiian Islands. Traps baited with live mice have been used in control efforts, but the logistics of maintaining live mice in the field is difficult and expensive. This study has two objectives. First, using efficacy reports of small mammal and bird feces as attractants, we set out to …